Heerschap Bakery
The name Heerschap has been a household name in Limburg since 1966. It was in that year that John and Toos Heerschap opened their bakery. In more than 50 years, the bakery has now grown into a large and dynamic company.
They were looking for a new moulder for their bakery. Which they eventually bought from Kaak Dough Technology. We asked Bernd Janissen why they chose Kaak Dough Technology’s BM 500.
BM 500
“We were no longer satisfied with our old moulder. From a fellow baker, we had heard about the BM 500. The reason for choosing the BM 500 is the ease of use, it is easy to set up, but certainly also the result it produces.”
Are you satisfied with the operation of the machine? And the quality of the products that come off it?
“So far, yes. The products have improved. The fine wholegrain now has a nice, fine crumb. We are still working with a test baker from Kaak Dough Technology to optimise this even further.”
Provided services
How was the service provided?
“During the commissioning all the items that arose were solved immediately, nothing was held back. This creates trust for our collaboration”.
Do you have any additions?
“As a bakery, we got as far as we did by looking at other bakeries and gathering information. If others are also looking for information and if this helps them to make a choice, we are happy to support them.”
Are you also looking for machines for your bakery?
Sales Manager Classic Dough Make-up
